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Biocidal properties of nano silver and its application in disinfection of incubator in poultry processing plant

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Document pages: 15 pages

Abstract: The purpose of this study is to detect the bactericidal and bactericidal properties of silver nanoparticles aqueous suspension with wide particle size range, diverse forms, high stability and appropriate physical and chemical properties to microorganisms in poultry processing plants. At the same time, these particles were tested to prevent malodorous pollutants during incubation, so as to reduce the emission of harmful gases from such facilities. The results showed that using nano silver preparation to disinfect eggs and incubators could reduce microbial pollution. The bactericidal and bactericidal effect of the applied preparation is equivalent to that of ultraviolet radiation, and its effectiveness increases during cultureon. Good results were achieved in terms of the level of organic gaseous contaminants, which decreased by 86 after the application of the nanosilver preparation.

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